red wine vinegar, thyme, extra virgin olive oil, dijon mustard, shallot & carrot recipes
5 recipes
Page 1
Black Rice and Pea Salad with Red Wine Vinaigrette
foodal.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, thyme, black rice, mixed greens, honey, peas, radish, lime
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, thyme, duck, red onion, fennel, bay leaf, white pepper, parsley, green lentils
Spring Flower Bed Tart with Dressed Salad
supervalu.ie
Ingredients: shallot, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, thyme, mascarpone, gruyere, puff pastry, mixed greens, zucchini, honey, egg, olive oil
Tangy Lentils and Quinoa
sidechef.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, thyme, celery, bay leaf, parsley, olive oil, tomato, quinoa, onion, vegetable broth, green lentils
Chicken-Chorizo Albondigas (Meatballs) with Mango BBQ Sauce and Asian Slaw
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, thyme, ground chicken, chorizo, peanut butter, peanut, soy sauce, panko, ketchup, sesame seed, red cabbage, ginger root, rice wine vinegar, snow peas, toasted sesame oil, honey, sriracha, anaheim pepper, egg, parsley, cilantro, bell pepper, agave nectar, onion, mango, garlic, scallion