rosemary, extra virgin olive oil, parsley, canned tomato & farro recipes
3 recipes
Page 1
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: farro, extra virgin olive oil, rosemary, parsley, canned tomato, parmesan, celery, chard, bay leaf, smoked paprika, chickpea, onion, garlic, scallion, vegetable broth
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: farro, extra virgin olive oil, rosemary, parsley, canned tomato, parmesan, celery, chard, bay leaf, smoked paprika, chickpea, onion, garlic, scallion, vegetable broth
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: farro, extra virgin olive oil, rosemary, parsley, canned tomato, mussel, celery, lemon, peppercorn, white wine, carrot, bay leaf, onion, chile pepper, sugar, garlic