rosemary, milk, butter, carrot, olive oil & red wine vinegar recipes
5 recipes
Page 1
Farmer's Pie
food52.com
Ingredients: milk, butter, red wine vinegar, rosemary, carrot, olive oil, parmesan, white wine, shallot, lentils, thyme, onion, potato, garlic, vegetable broth, wild mushroom
Lentil Shepherds Pie
thekitchenpaper.com
Ingredients: milk, butter, red wine vinegar, rosemary, carrot, olive oil, beef broth, pecorino, flour, peas, button mushroom, tomato paste, oregano, onion, potato, garlic, green lentils
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: milk, butter, red wine vinegar, rosemary, carrot, olive oil, oxtail, parmesan, flour, semolina flour, celery, honey, red wine, egg, parsley, onion, canned tomato, garlic
Braised beef cheeks in red wine
womensweeklyfood.com.au
Ingredients: milk, butter, red wine vinegar, rosemary, carrot, olive oil, beef cheek, parmesan, peppercorn, brown sugar, fennel, canned whole tomato, red wine, polenta, button mushroom, oregano, onion, scallion
Lamb stew with polenta
bbc.co.uk
Ingredients: milk, butter, red wine vinegar, rosemary, carrot, olive oil, chicken stock, lamb neck, canned anchovy, parmesan, celery, white wine, shallot, polenta, vegetable oil, dijon mustard, parsley, tomato paste, capers, garlic, tarragon