rosemary, sage, butter & red wine recipes

27 recipes

Page 1

Prime Rib Red Wine Au Jus

bakeitwithlove.com

Ingredients: butter, rosemary, red wine, sage, beef broth, beef ribs

Herb-Crusted Pork Rib Roast with Red Wine Sauce

yummly.co.uk

Ingredients: butter, rosemary, red wine, sage, pork ribs, heavy cream, shallot, thyme

Sous Vide Turkey Breast

yummly.com

Ingredients: butter, rosemary, red wine, sage, turkey breast, vegetable oil, raspberry jam, craisins

Pan-Roasted Venison with Creamy Baked Potato and Celeriac

foodnetwork.com

Ingredients: butter, rosemary, red wine, sage, venison, parmesan, heavy cream, juniper berry, celeriac, olive oil, potato, garlic

Rich Red Wine Sauce Recipe

amazingribs.com

Ingredients: butter, rosemary, red wine, sage, beef stock, celery, grape jelly, peppercorn, carrot, bay leaf, tomato paste, onion, garlic

Leg of Lamb with potatoes and mixed mushrooms

foodandhome.co.za

Ingredients: butter, rosemary, red wine, sage, leg of lamb, chicken stock, lemon, shiitake mushroom, enoki mushroom, olive oil, new potato, garlic, sherry vinegar

Easy Pot Roast Recipe with Root Vegetables

longbournfarm.com

Ingredients: butter, rosemary, red wine, sage, beef broth, beef roast, carrot, parsley, olive oil, cornstarch, beetroot, onion, potato

Butter-Basted Roast Turkey with Mushroom Gravy

countryliving.com

Ingredients: butter, rosemary, red wine, sage, chicken broth, whole turkey, lemon, carrot, bay leaf, cornstarch, thyme, onion, wild mushroom

Roasted Venison Loin with Creamy Potatoes

traegergrills.com

Ingredients: butter, rosemary, red wine, sage, beef stock, venison, half and half, huckleberry, olive oil, thyme, onion, potato, sugar, garlic

Herb-Butter Roasted Turkey with Pinot Noir Gravy Recipe - (4.5/5)

keyingredient.com

Ingredients: butter, rosemary, red wine, sage, chicken broth, whole turkey, flour, herb butter, lemon, peppercorn, maple syrup, bay leaf, parsley, garlic

Roasted Venison Loin With Creamy Potatoes

traegergrills.com

Ingredients: butter, rosemary, red wine, sage, beef stock, venison, half and half, huckleberry, olive oil, thyme, onion, potato, sugar, garlic

Sausages with soft polenta and mozzarella

goodfood.com.au

Ingredients: butter, rosemary, red wine, sage, sweet italian sausage, parmesan, fresh mozzarella, milk, polenta, olive oil, tomato paste, oregano, canned tomato, garlic, vegetable broth

Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini

thenoshery.com

Ingredients: butter, rosemary, red wine, sage, beef roast, parmesan, tortellini, portobello mushroom, carrot, acorn squash, olive oil, tomato paste, thyme, onion, garlic, vegetable broth

Beef and Pea Stew

eatsmarter.com

Ingredients: butter, rosemary, red wine, sage, beef stew meat, beef stock, paprika, carrot, vegetable oil, peas, button mushroom, tomato paste, thyme, onion, turmeric, garlic

Venison with Chestnut Puree and Scallions

eatsmarter.com

Ingredients: butter, rosemary, red wine, sage, chicken stock, venison, heavy cream, chestnut, celery, lingonberry jam, carrot, vegetable oil, juniper berry, leek, thyme, scallion

Mushroom and Spinach No Boil Lasagna

curiouscuisiniere.com

Ingredients: butter, rosemary, red wine, sage, parmesan, ricotta, lasagna, mozzarella, egg, button mushroom, spinach, thyme, onion, canned tomato, garlic, chili flake

Beef and Veg Casserole

eatsmarter.com

Ingredients: butter, rosemary, red wine, sage, beef steak, beef stock, flour, lemon, carrot, olive oil, butternut squash, tomato paste, parsnip, onion, potato, garlic

Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice

cdkitchen.com

Ingredients: butter, rosemary, red wine, sage, venison, bread crumbs, extra virgin olive oil, marjoram, juniper berry, egg, parsley, button mushroom, wild rice, thyme, onion, garlic, mustard

Barolo Pot Roast with Mashed Potatoes

lacucinaitaliana.com

Ingredients: butter, rosemary, red wine, sage, beef shoulder, milk, celery, peppercorn, carrot, bay leaf, juniper berry, olive oil, cinnamon, onion, potato, garlic, nutmeg

Jools’s favourite beef stew

jamieoliver.com

Ingredients: butter, rosemary, red wine, sage, beef steak, flour, lemon, carrot, olive oil, butternut squash, tomato paste, parsnip, onion, potato, jerusalem artichoke, garlic, vegetable broth