rosemary, vegetable broth, chili flake, olive oil, thyme & zucchini recipes
4 recipes
Page 1
Spicy Sun-Dried Tomato Soup with White Beans & Swiss Chard
vegetariantimes.com
Ingredients: zucchini, rosemary, olive oil, thyme, vegetable broth, chili flake, celery, sun dried tomato, basil, carrot, chard, white beans, onion, canned tomato, garlic
Italian Quinoa Casserole
theliveinkitchen.com
Ingredients: zucchini, rosemary, olive oil, thyme, vegetable broth, chili flake, parmesan, italian cheese blend, eggplant, parsley, white beans, oregano, bell pepper, quinoa, onion, canned tomato, garlic
Mushroom & Chickpea Stew
loveandlemons.com
Ingredients: zucchini, rosemary, olive oil, thyme, vegetable broth, chili flake, soy sauce, balsamic vinegar, kale, white miso, button mushroom, tomato paste, chickpea, sage, onion, sweet potato, garlic
Vegan Minestrone Soup
travelalphas.com
Ingredients: zucchini, rosemary, olive oil, thyme, vegetable broth, chili flake, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, basil, red wine, carrot, bay leaf, tomato paste, tomato, oregano, agave nectar, garlic