shallot, beef stock, carrot, olive oil & peppercorn recipes
2 recipes
Page 1
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: beef stock, peppercorn, shallot, carrot, olive oil, bacon, venison, flour, celery, red wine, bay leaf, button mushroom, thyme, turnip, dark cocoa, garlic
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, peppercorn, shallot, carrot, olive oil, smoked eel, beef cheek, milk, butter, baby carrot, red wine, bay leaf, celeriac, button mushroom, thyme, star anise, onion, green cardamom, garlic