shallot, brandy, red wine & currant jelly recipes

1 recipes

Page 1

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: currant jelly, shallot, brandy, red wine, beef stock, oxtail, bread crumbs, flour, butter, celery, carrot, bay leaf, parsley, cinnamon, port wine, leek, thyme, prunes, onion, garlic, sunflower oil