shallot, carrot, thyme, parsley, potato & prawns recipes

2 recipes

Page 1

Turkish-style mussel and prawn pilaki with parsley salad

gourmettraveller.com.au

Ingredients: prawns, shallot, carrot, parsley, thyme, potato, chicken stock, mussel, arabic bread, celery, lemon, dill, extra virgin olive oil, sumac, olive oil, tomato paste, tomato, onion, sugar, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: prawns, shallot, carrot, parsley, thyme, potato, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, bell pepper, garlic