shallot, cayenne, olive oil, flour, garlic & crab recipes
1 recipes
Page 1
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: crab, flour, shallot, olive oil, garlic, cayenne, peanut oil, heavy cream, butter, lemon, white wine, cornmeal, egg, parsley, cajun seasoning, asparagus, scallion