Shallot And Cream And Tomato Paste Recipes

Ingredients: cream, shallot, tomato paste, lobster, turkey stock, cannabutter, butter, lemon, white wine, brandy, bay leaf, olive oil, tomato, thyme, garlic, cayenne, white rice

Maggi Vegetable Stroganoff recipe by Rita Arora at BetterButter

betterbutter.in

Ingredients: cream, shallot, tomato paste, worcestershire, instant noodle, butter, lemon, cherry tomato, paprika, zucchini, mustard paste, broccoli, parsley, olive oil, button mushroom, bell pepper, summer squash, garlic, vegetable broth

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: cream, shallot, tomato paste, beef steak, bacon, beef stock, flour, butter, beer, celery, red wine, carrot, bay leaf, parsley, olive oil, button mushroom, green beans, onion, potato

LOW CARB GREEK MOUSSAKA WITH LAMB RAGÙ

queenketo.com

Ingredients: cream, shallot, tomato paste, ground lamb, parmesan, creme fraiche, cheddar, cream cheese, eggplant, extra virgin olive oil, xanthan gum, bay leaf, clove, cinnamon, tomato, himalayan salt, garlic, nutmeg, italian seasoning

Dublin Bay Prawn and Chicken Pie

thehappyfoodie.co.uk

Ingredients: cream, shallot, tomato paste, chicken stock, prawns, lard, chicken thighs, flour, pie crust, bread flour, butter, saffron strands, white wine, baking powder, white pepper, egg, parsley, garlic, tarragon, sunflower oil

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: cream, shallot, tomato paste, venison, bread crumbs, butter, currant jelly, celery, peppercorn, red wine vinegar, rosemary, red wine, carrot, bay leaf, dijon mustard, celeriac, olive oil, leek, parsnip, thyme, turnip

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, shallot, tomato paste, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, carrot, bay leaf, parsley, olive oil, tomato, leek, onion, garlic, green lentils, sherry vinegar

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: cream, shallot, tomato paste, scallop, prawns, fish stock, gruyere, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato, saffron, bell pepper, thyme, potato, garlic

Fish soup with rouille-topped crostini

bbc.co.uk

Ingredients: cream, shallot, tomato paste, prawns, fish heads, crab, gruyere, rustic italian bread, lemon, herbes de provence, tomato sauce, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, parsley, olive oil, onion, sugar, canned tomato, garlic, vegetable broth, cayenne

extra virgin olive oil

carrot

egg