shallot, thyme, vegetable oil, butter & scallop recipes
7 recipes
Page 1
Pan-Seared Scallops with Lemon Butter Recipe
culinaryhill.com
Ingredients: scallop, butter, shallot, vegetable oil, thyme, lemon, parsley
Seared Scallops with Browned Butter Lemon Sauce
handletheheat.com
Ingredients: scallop, butter, shallot, vegetable oil, thyme, lemon, parsley
Spaghetti with Clams and Raspberry Sauce
eatsmarter.com
Ingredients: scallop, butter, shallot, vegetable oil, thyme, fish stock, spaghetti, lemon, orange liqueur, raspberry
Scallops with Parsnip Puree
foodnetwork.com
Ingredients: scallop, butter, shallot, vegetable oil, thyme, hazelnut, milk, honey, parsnip, watercress, sherry vinegar
Pan-fried pork belly with scallop and squid
bbc.co.uk
Ingredients: scallop, butter, shallot, vegetable oil, thyme, chicken stock, baby squid, pork belly, celery, peppercorn, balsamic vinegar, carrot, onion, sugar, garlic
Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce
foodnetwork.com
Ingredients: scallop, butter, shallot, vegetable oil, thyme, chicken stock, canned tuna, sea urchin, fish stock, ghee, heavy cream, soy sauce, portobello mushroom, sesame oil, olive oil, taro, garlic, lime
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, butter, shallot, vegetable oil, thyme, chicken stock, salmon roe, heavy cream, milk, cheddar, lemon, white wine, zucchini, chive, rosemary, champagne vinegar, egg, parsley, olive oil, cream of tartar, grits, summer squash, garlic, tarragon