thyme, bacon, parsley, red wine & pastry flour recipes

5 recipes

Page 1

Coq Au Vin with Bacon and Garlic

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Ingredients: bacon, pastry flour, red wine, parsley, thyme, chicken broth, chicken breast, ghee, baguette, butter, bay leaf, button mushroom, onion, garlic

Beef Stew with Noodles

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Ingredients: bacon, pastry flour, red wine, parsley, thyme, beef stew meat, veal stock, tagliatelle, butter, shallot, rosemary, vegetable oil, bay leaf, button mushroom, tomato paste

Red Wine Chicken

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Ingredients: bacon, pastry flour, red wine, parsley, thyme, chicken broth, chicken breast, celery, balsamic vinegar, shallot, red cabbage, brown sugar, carrot, bay leaf, garlic, canola oil

Rabbit Stew

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Ingredients: bacon, pastry flour, red wine, parsley, thyme, rabbit, butter, peppercorn, shallot, apple, carrot, vegetable oil, bay leaf, prunes, onion, garlic

Beef Bourguignon

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Ingredients: bacon, pastry flour, red wine, parsley, thyme, beef stew meat, butter, peppercorn, broccoli, marjoram, rosemary, vegetable oil, bay leaf, button mushroom, new potato, onion, garlic