thyme, peppercorn, extra virgin olive oil, lemon & parsley recipes

24 recipes

Page 2

Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil

crecipe.com

Ingredients: lemon, peppercorn, extra virgin olive oil, parsley, thyme, sea bass, almond, bread, white wine, coriander, honey, white wine vinegar, orange juice, tomato, fennel seed, black olives, bell pepper, ancho chile peppers, chile pepper, garlic, canola oil, sherry vinegar

World Kitchen Paella

thespicedlife.com

Ingredients: lemon, peppercorn, extra virgin olive oil, parsley, thyme, shrimp, chicken stock, chorizo, pork fillet, clam juice, paprika, coriander, red wine vinegar, red wine, peas, smoked paprika, tomato, oregano, saffron, bell pepper, onion, risotto rice, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lemon, peppercorn, extra virgin olive oil, parsley, thyme, lamb shank, beef stock, flour, butter, celery, fennel, rosemary, red wine, carrot, polenta, bay leaf, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: lemon, peppercorn, extra virgin olive oil, parsley, thyme, pork chops, bread crumbs, ricotta, bread, celery, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, coriander, ginger powder, rosemary, bay leaf, allspice, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, star anise, green cardamom, asparagus, garlic, nutmeg