thyme, shallot, bay leaf, beef stock & parsnip recipes
3 recipes
Page 1
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef stock, shallot, bay leaf, parsnip, thyme, beef roast, seasoned flour, butter, cream, celery, red wine, carrot, olive oil, onion, potato, garlic, nutmeg
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: beef stock, shallot, bay leaf, parsnip, thyme, beef short ribs, parmesan, greek yogurt, flour, celery, rosemary, red wine, carrot, grapeseed oil, tomato paste, potato, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: beef stock, shallot, bay leaf, parsnip, thyme, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, onion, garlic, vegetable broth, nutmeg