tomato, thyme, carrot, butter, flour & leek recipes
7 recipes
Page 1
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: flour, butter, carrot, tomato, leek, thyme, crab, fish stock, cream, white wine, brandy, bay leaf, tomato paste, onion, garlic
Classic cottage pie
olivemagazine.com
Ingredients: flour, butter, carrot, tomato, leek, thyme, ground beef, worcestershire, beef stock, milk, celery, red wine, egg, onion, potato, garlic
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: flour, butter, carrot, tomato, leek, thyme, veal steak, bacon, pappardelle, celery, lemon, rosemary, red wine, olive oil, porcini, chili flake
Classic cottage pie
olivemagazine.com
Ingredients: flour, butter, carrot, tomato, leek, thyme, ground beef, worcestershire, beef stock, milk, celery, red wine, egg, onion, potato, garlic
Duck à l'Orange
foodandwine.com
Ingredients: flour, butter, carrot, tomato, leek, thyme, duck, chicken stock, currant jelly, celery, white wine, orange, orange liqueur, vegetable oil, bay leaf, tomato paste, apple cider vinegar, onion, sugar, garlic
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: flour, butter, carrot, tomato, leek, thyme, veal steak, veal stock, veal shank, lemon, extra virgin olive oil, fleur de sel, honey, chard, artichoke, bay leaf, parsley, tomato paste, onion, garlic, canola oil
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: flour, butter, carrot, tomato, leek, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, garlic