tomato paste, button mushroom, pearl onion, red wine & cognac recipes
10 recipes
Page 1
Coq au Vin
leitesculinaria.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, chicken stock, chicken breast, bacon, flour, bay leaf, olive oil, thyme, garlic
Ina Garten Beef Bourguignon
familyspice.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, bacon, beef broth, beef roast, flour, butter, extra virgin olive oil, thyme, onion, garlic
Julia Child's Coq au Vin Recipe
tastyeverafter.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, whole chicken, bacon, beef broth, flour, butter, bay leaf, olive oil, thyme, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, bacon, beef broth, beef roast, flour, butter, extra virgin olive oil, carrot, thyme, onion, garlic
Coq au Vin
marthastewart.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, chicken leg, bacon, chicken thighs, chicken livers, flour, extra virgin olive oil, bay leaf, thyme, onion, garlic
Coq au Vin
pudgefactor.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, chicken broth, chicken thighs, flour, butter, carrot, parsley, olive oil, thyme, onion, garlic
Slow Cooker/Crock Pot Beef Bourguignon
yummly.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, beef stew meat, beef stock, flour, cracked pepper, red wine vinegar, carrot, olive oil, thyme, onion, potato, garlic
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, beef stew meat, bacon, beef broth, flour, butter, carrot, bay leaf, parsley, olive oil, thyme, onion, garlic
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, chicken broth, beef steak, bacon, flour, butter, chive, carrot, vegetable oil, bay leaf, egg, parsley, thyme, onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: red wine, button mushroom, tomato paste, pearl onion, cognac, bacon, beef stock, venison, flour, butter, peppercorn, rosemary, carrot, bay leaf, allspice, parsley, olive oil, clove, thyme, onion, garlic