tomato paste, extra virgin olive oil & shallot recipes

118 recipes

Page 2

Filet Mignon with Madeira-Prune Sauce

eatingwell.com

Ingredients: shallot, extra virgin olive oil, tomato paste, beef steak, beef broth, flour, butter, madeira wine, thyme, prunes

One-Pot Gnocchi with Vodka Sauce

loveandoliveoil.com

Ingredients: shallot, extra virgin olive oil, tomato paste, parmesan, heavy cream, bread, vodka, garlic, chili flake, italian seasoning

Sweet-and-Sour Chicken

foodnetwork.com

Ingredients: shallot, extra virgin olive oil, tomato paste, chicken breast, flour, butter, raisins, apple cider vinegar, thyme, cider

Grilled Shrimp Skewers with Tomato, Garlic & Herbs

onceuponachef.com

Ingredients: shallot, extra virgin olive oil, tomato paste, shrimp, lemon, basil, thyme, sugar, garlic, chili flake

Tofu Cutlets Marsala

jamiegeller.com

Ingredients: shallot, extra virgin olive oil, tomato paste, flour, button mushroom, cornstarch, marsala wine, thyme, vegetable broth, extra firm tofu

Orange-Scented Chilled Tomato Soup

foodnetwork.com

Ingredients: shallot, extra virgin olive oil, tomato paste, chicken broth, greek yogurt, maple syrup, orange, basil, carrot, orange juice, canned tomato

Italian Braised Pork Shoulder

allrecipes.com

Ingredients: shallot, extra virgin olive oil, tomato paste, pork shoulder, beef broth, red onion, red wine, carrot, parsley, thyme, garlic

Pappardelle Pasta with Rosemary Portobello Mushroom Sauce

familystylefood.com

Ingredients: shallot, extra virgin olive oil, tomato paste, parmesan, butter, pappardelle, balsamic vinegar, portobello mushroom, rosemary, garlic, chili flake

Pasta Salad with Grilled Sausages and Peppers

foodandwine.com

Ingredients: shallot, extra virgin olive oil, tomato paste, sausage, smoked cheese, spiral pasta, celery, lemon, basil, thyme, garlic

Roman Rice-Stuffed Tomatoes (Pomodori al Riso) Recipe

seriouseats.com

Ingredients: shallot, extra virgin olive oil, tomato paste, chicken stock, fish sauce, rosemary, basil, tomato, potato, risotto rice, garlic

STUFFED ZUCCHINI BOATS with pork ragù and mashed potatoes

philosokitchen.com

Ingredients: shallot, extra virgin olive oil, tomato paste, ground pork, pecorino, beer, zucchini, egg, mint, potato, vegetable broth

Easy Vegetarian Meatballs with Lentils and Quinoa (Gluten-Free)

feedmephoebe.com

Ingredients: shallot, extra virgin olive oil, tomato paste, parmesan, egg, smoked paprika, parsley, hemp hearts, lentils, quinoa, garlic

Pappardelle Pasta with Rosemary Portobello Mushroom Sauce

pinterest.jp

Ingredients: shallot, extra virgin olive oil, tomato paste, parmesan, butter, pappardelle, balsamic vinegar, portobello mushroom, rosemary, garlic, chili flake

Homemade Turkey Sloppy Joes

sarahscucinabella.com

Ingredients: shallot, extra virgin olive oil, tomato paste, ground turkey, brown sugar, molasses, smoked paprika, apple cider vinegar, bell pepper, garlic, vegetable broth

Lentil 'Meatballs' in Tomato Sauce with Rosemary and Grana Padano Riserva

deliaonline.com

Ingredients: shallot, extra virgin olive oil, tomato paste, bread crumbs, grana-padano, parsley, lentils, thyme, chile pepper, potato, garlic

Vegetarian Bean Soup with Pasta

deliciouslittlebites.com

Ingredients: shallot, extra virgin olive oil, tomato paste, parmesan, pasta shell, celery, rosemary, carrot, canned beans, canned chickpea, vegetable broth

Tomato Thyme Soup with Arugula Topping

cleaneatingmag.com

Ingredients: shallot, extra virgin olive oil, tomato paste, ricotta, basil, canned whole tomato, oregano, arugula, thyme, garlic, vegetable broth

Vegetarian Lentil Meatballs

honestcooking.com

Ingredients: shallot, extra virgin olive oil, tomato paste, parmesan, egg, smoked paprika, parsley, hemp hearts, lentils, quinoa, garlic

Pork and Fennel Ragout

foodnetwork.com

Ingredients: shallot, extra virgin olive oil, tomato paste, pork chops, flour, lemon, white wine, fennel, parsley, button mushroom, fennel seed

Easy Gluten-Free Farfalle (Bow-Tie) Pasta with Tomato Basil Sauce (Vegan, Allergy-Free)

strengthandsunshine.com

Ingredients: shallot, extra virgin olive oil, tomato paste, bow-tie pasta, tomato sauce, basil, parsley, thyme, canned tomato, garlic, vegetable broth