tomato paste, parsley, cayenne, onion, vegetable oil & pastry flour recipes

3 recipes

Page 1

Hungarian Fish Stew

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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, onion, cayenne, fish fillets, bacon, sour cream, lemon, paprika, red wine, garlic, vegetable broth

Sliced Veal Shank

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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, onion, cayenne, beef broth, veal roast, celery, white wine, carrot, bay leaf, sage, tomato, leek, thyme, garlic

Braised Veal Shank with Mascarpone Vegetables

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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, onion, cayenne, beef broth, veal roast, mascarpone, celery, lemon, baby carrot, basil, carrot, bay leaf, white pepper, celeriac, sage, rosé wine, bell pepper, thyme, asparagus, sugar, garlic