tomato paste, parsley, garlic, beef roast, carrot, red wine & extra virgin olive oil recipes
6 recipes
Page 1
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: beef roast, extra virgin olive oil, red wine, carrot, parsley, tomato paste, garlic, beef broth, butter, celery, sun dried tomato, rosemary, onion, potato, canned tomato
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, extra virgin olive oil, red wine, carrot, parsley, tomato paste, garlic, parmesan, basil, canned whole tomato, bay leaf, cornmeal, button mushroom, oregano, onion, vegetable broth
Beef Bourguignon
yummly.co.uk
Ingredients: beef roast, extra virgin olive oil, red wine, carrot, parsley, tomato paste, garlic, bacon, flour, butter, bay leaf, button mushroom, thyme, onion, sugar, cipollini onion
Healthy Crock Pot Beef Stew
recipesrun.com
Ingredients: beef roast, extra virgin olive oil, red wine, carrot, parsley, tomato paste, garlic, worcestershire, beef broth, whole-wheat flour, celery, bay leaf, peas, parsnip, thyme, onion, potato
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef roast, extra virgin olive oil, red wine, carrot, parsley, tomato paste, garlic, beef stew meat, worcestershire, beef stock, pearl barley, celery, red onion, red wine vinegar, rosemary, bouillon cube, bay leaf
Beef Bourguignon
afamilyfeast.com
Ingredients: beef roast, extra virgin olive oil, red wine, carrot, parsley, tomato paste, garlic, bacon, beef stock, flour, butter, brown sugar, bay leaf, mashed potatoes, button mushroom, thyme, onion, cognac