tomato paste, parsley, garlic, beef roast, flour, butter & egg recipes
3 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, flour, butter, egg, parsley, tomato paste, garlic, beef stock, parmesan, self-raising flour, milk, sun dried tomato, red wine, carrot, olive oil, thyme, onion
Irish Stout Beef Stew with Herbed Dumplings
howsweeteats.com
Ingredients: beef roast, flour, butter, egg, parsley, tomato paste, garlic, beef stock, buttermilk, beer, cracked pepper, baking powder, rosemary, carrot, onion, potato, canola oil
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef roast, flour, butter, egg, parsley, tomato paste, garlic, beef stock, celery, white wine, zucchini, carrot, peas, olive oil, button mushroom, onion, potato