tomato paste, rosemary, egg, olive oil & pastry flour recipes

5 recipes

Page 1

Rabbit Ravioli

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Ingredients: pastry flour, rosemary, egg, olive oil, tomato paste, rabbit, butter, lemon, red wine, carrot, parsley, onion, garlic

Gnocchi with Tomato Sauce and Herbs

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Ingredients: pastry flour, rosemary, egg, olive oil, tomato paste, parmesan, white wine, cherry tomato, sage, onion, potato, garlic, nutmeg, cayenne

Tuna Tartlets

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Ingredients: pastry flour, rosemary, egg, olive oil, tomato paste, canned tuna, parmesan, butter, canned kidney beans, dill, shallot, canned corn, tomato juice, tomato, sugar, garlic, scallion, chili flake

Zucchini Fritters with Peppers

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Ingredients: pastry flour, rosemary, egg, olive oil, tomato paste, yogurt, creme fraiche, ketchup, lemon, paprika, zucchini, vegetable oil, mayonnaise, parsley, potato, sugar, garlic, nutmeg

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: pastry flour, rosemary, egg, olive oil, tomato paste, bread crumbs, parmesan, white balsamic vinegar, basil, carrot, vegetable oil, bay leaf, tomato, thyme, onion, sugar, garlic, vegetable broth, cayenne, white rice