tomato sauce, parsley, rosemary, oregano & soy milk recipes
2 recipes
Page 1
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, rosemary, soy milk, parsley, oregano, vegan butter, shallot, extra virgin olive oil, red wine, cornmeal, garlic, vegetable broth, wild mushroom
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, rosemary, soy milk, parsley, oregano, vegan butter, shallot, extra virgin olive oil, red wine, cornmeal, garlic, vegetable broth, wild mushroom