turmeric, coriander, jalapeno, sunflower oil & pigeon peas recipes

7 recipes

Page 1

Maharashtrain Amti Recipe

archanaskitchen.com

Ingredients: coriander, jalapeno, pigeon peas, turmeric, sunflower oil, ghee, cumin, tamarind, mustard seed, garam masala, curry leaves, jaggery, asafoetida

Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry)

archanaskitchen.com

Ingredients: coriander, jalapeno, pigeon peas, turmeric, sunflower oil, buttermilk, cumin, rice flour, mustard seed, coconut, chile pepper, curry leaves, garlic, asafoetida

Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)

archanaskitchen.com

Ingredients: coriander, jalapeno, pigeon peas, turmeric, sunflower oil, cumin, ginger root, tamarind water, tomato, mustard seed, chili powder, chile pepper, curry leaves, garlic

Turichya Danyanchi Usal (Maharashtrian Style Fresh Green Tuvar/Pigeon Peas Curry)

archanaskitchen.com

Ingredients: coriander, jalapeno, pigeon peas, turmeric, sunflower oil, peanut, cumin, mustard seed, garam masala, onion, coconut, garlic, jaggery, kokum, asafoetida

Vendakkai-Vazhakkai Mor Kuzhambu Recipe (Tamil Nadu Style Lady's Finger & Raw Banana Curry)

archanaskitchen.com

Ingredients: coriander, jalapeno, pigeon peas, turmeric, sunflower oil, buttermilk, ginger root, banana, mustard seed, coconut, chile pepper, curry leaves, okra, white rice, asafoetida

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: coriander, jalapeno, pigeon peas, turmeric, sunflower oil, peanut, whole-wheat flour, cumin, lemon, ginger root, bay leaf, clove, cinnamon, tomato, mustard seed, garam masala, chili powder, chile pepper, potato, sugar, curry leaves, jaggery, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: coriander, jalapeno, pigeon peas, turmeric, sunflower oil, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, bay leaf, chickpea flour, peas, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, chile pepper, sugar, curry leaves, asafoetida