Vegetable Oil And Shallot And Heavy Cream And Chicken Stock Recipes

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, turkey breast, butter, cracked pepper, orange, ginger root, basil, vanilla, curry, pumpkin, bell pepper, chile pepper, garlic

Chicken Milanese with Sage-and-Lemon-Butter Sauce

foodandwine.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, chicken breast, bread crumbs, parmesan, butter, panko, lemon, white wine, egg, parsley, sage, thyme, cayenne

Pistachio Crusted Venison with Cabbage and Red Wine Sauce

eatsmarter.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, venison ribs, pistachio, bread crumbs, butter, celery, lemon, napa cabbage, red wine, carrot, egg, tomato paste, nutmeg, chervil

Roasted Dry-Aged Rib of Beef with Creamed Greens

recipes.camp

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, canned anchovy, beef ribs, butter, lemon, extra virgin olive oil, marjoram, rosemary, parsley, spinach, thyme, endive, green peppercorn, garlic, chili flake

Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce

foodnetwork.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, scallop, canned tuna, sea urchin, fish stock, ghee, butter, soy sauce, portobello mushroom, sesame oil, olive oil, thyme, taro, garlic, lime

Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce

pauladeenmagazine.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, red snapper, bacon, monterey jack, milk, butter, lemon, peppercorn, creole seasoning, brown sugar, bay leaf, cornmeal, whisky, grits, baby greens, garlic

Pheasant with Mushrooms and Wild Rice

eatsmarter.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, pheasant, bacon, pistachio, milk, butter, pastry flour, peppercorn, white wine, carrot, bay leaf, egg, button mushroom, wild rice, thyme, onion, sugar

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, scallop, salmon roe, milk, butter, cheddar, lemon, white wine, zucchini, chive, rosemary, champagne vinegar, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, pancetta, venison, butter, celery, peppercorn, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Pollo Ciudad With Cilantro Sauce And Pickled Tomato Salsa

cookingtv-channel.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, boneless skinless chicken thighs, butter, cumin, peppercorn, brown sugar, ginger root, red wine vinegar, egg, jalapeno, olive oil, button mushroom, tomato, vinegar, mustard seed, serrano pepper, cilantro, turmeric, cooked rice, garlic, scallion, cayenne

Pollo Ciudad With Cilantro Sauce And Pickled Tomato Salsa Recipe by Tasty

tasty.co

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

crecipe.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, bacon, pork loin, butter, lemon, red onion, red cabbage, apple, chive, red wine vinegar, rosemary, wholegrain mustard, dijon mustard, egg, parsley, german potato salad, orange juice, capers, apple cider vinegar, thyme, potato, garlic, cognac, wild mushroom

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, heavy cream, shallot, vegetable oil, venison, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg