white wine, thyme, onion, lemon, tomato & celery recipes

22 recipes

Page 1

Ossobuco alla Milanese

howtocookmeat.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, veal shank, carrot, olive oil, garlic

Gras Double Tripe

aftouch-cuisine.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, beef tripe, veal shank, parmesan, carrot, bay leaf, garlic

Osso Buco (Italian Braised Veal Shanks) Recipe

seriouseats.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, veal shank, flour, butter, extra virgin olive oil, carrot, bay leaf, parsley, garlic

Ossobuco

texascooking.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, veal steak, beef broth, flour, butter, carrot, vegetable oil, bay leaf, parsley, garlic

Osso Buco (Italian Braised Veal Shanks)

copymethat.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, veal shank, flour, butter, extra virgin olive oil, carrot, bay leaf, parsley, garlic

Veal Osso Buco

lisasdinnertimedish.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, veal shank, butter, orzo, basil, carrot, bay leaf, parsley, olive oil, garlic

Veal & Olive Stew

hairybikers.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, pancetta, veal steak, flour, green olives, rosemary, carrot, bay leaf, olive oil, garlic

Pappardelle with saffron tomato and prawns

womensweeklyfood.com.au

Ingredients: celery, lemon, white wine, tomato, thyme, onion, prawns, pappardelle, orange, fennel, parsley, olive oil, tomato paste, saffron, garlic, chili flake

Fish Stew in a Pot

eatsmarter.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, shrimp, fish fillets, mussel, clam juice, bread, parsley, olive oil, leek, saffron, chile pepper, garlic

Wild Boar Ragout with Gnocchi

eatsmarter.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, beef broth, wild boar, parmesan, semolina, butter, pastry flour, carrot, egg, olive oil, potato, garlic

Slow-roasted lamb with honey pomegranate onion jam

goodfood.com.au

Ingredients: celery, lemon, white wine, tomato, thyme, onion, leg of lamb, chicken stock, pomegranate molasses, red wine vinegar, honey, carrot, olive oil, butternut squash, cinnamon, orange juice, chile pepper, garlic

French Lentil Stew with Sausage

thecandidappetite.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, smoked sausage, bread, mixed greens, carrot, bay leaf, parsley, olive oil, tomato paste, garlic, chili flake, green lentils, sherry vinegar

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, canned anchovy, parmesan, extra virgin olive oil, spaghetti squash, marjoram, basil, carrot, bay leaf, parsley, tomato paste, chile pepper, garlic

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, veal steak, parmesan, flour, butter, peppercorn, carrot, bay leaf, parsley, olive oil, tomato paste, saffron, risotto rice, garlic

Fresh and Easy 30 minute Minestrone Soup

justapinch.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, parmesan, macaroni, canned green beans, zucchini, cannellini beans, basil, carrot, bay leaf, parsley, kidney beans, olive oil, spinach, garlic, vegetable broth

Florida Lobster Cassoulet with Saffron Rouille

greatchefs.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, lobster tail, lobster stock, bread, carrot, bay leaf, dijon mustard, white pepper, egg, parsley, white beans, olive oil, tomato paste, saffron, garlic, cayenne

Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette

greatchefs.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, soft-shell crab, lobster, buttermilk, flour, red onion, shallot, cabbage, chive, basil, champagne vinegar, carrot, spinach, garlic, lime, canola oil

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, lamb shank, yogurt, pearl barley, pita, extra virgin olive oil, cucumber, fresh mint, carrot, parsley, olive oil, tomato paste, lentils, garlic, canned chickpea

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, boneless lamb, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, white wine, tomato, thyme, onion, chicken stock, boneless lamb, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, mint, sugar, garlic