basil
parsley
extra virgin olive oil
red wine vinegar
canned anchovy
garlic
capers
dijon mustard
lemon
olive oil
tomato
red onion
fresh mint
bell pepper
butter
chive
egg
arugula
beef steak
pine nut
flour
eggplant
oregano
black olives
onion
pickle
mint
chile pepper
sugar
chicken breast
tuna steak
bread crumbs
parmesan
bread
balsamic vinegar
shallot
calabrian chile pepper
green olives
rosemary
bay leaf
green beans
new potato
watercress
potato
chicken leg
beef stew meat
chicken stock
lamb neck
pancetta
guanciale
pork cutlets
sole
canned tuna
beef sirloin
spaghetti
ricotta
baguette
fresh mozzarella
mozzarella
rustic italian bread
feta
celery
peppercorn
preserved lemon
sun dried tomato
lettuce
basil, parsley, extra virgin olive oil, red wine vinegar & canned anchovy recipes
22 recipes
Page 1
Salsa Verde
goop.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, chive, dijon mustard, cilantro
Salsa verde
goodtoknow.co.uk
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, bread, capers, garlic
The River Café’s Salsa Verde
goop.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, dijon mustard, capers, mint, garlic
Runner and green beans with anchovy vinaigrette
houseandgarden.co.uk
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, shallot, dijon mustard, string beans, green beans
Pork cutlets with salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, pork cutlets, fresh mint, dijon mustard, capers, garlic
Caponata and fresh tomato salad
taste.co.za
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, lemon, red onion, green olives, eggplant, tomato, garlic
Fiorentina steak
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, beef steak, rosemary, fresh mint, dijon mustard, capers, pickle, potato, garlic
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, beef sirloin, fresh mint, dijon mustard, olive oil, capers, arugula, chile pepper, garlic
Steak with hot salsa verde
goodtoknow.co.uk
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, beef steak, hot sauce, dijon mustard, capers, bell pepper, mint, chile pepper, scallion
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, ricotta, flour, lemon, preserved lemon, calabrian chile pepper, egg, tomato, bell pepper, garlic
Art Basil
purewow.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, chicken breast, bread, lemon, peppercorn, bay leaf, capers, onion, garlic, chili flake
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, beef steak, fresh mint, dijon mustard, olive oil, capers, watercress, pickle, potato, garlic
Salade Niçoise
bbc.co.uk
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, tuna steak, red onion, chive, egg, gem lettuce, tomato, green beans, black olives, new potato, garlic
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, pine nut, celery, red onion, eggplant, capers, tomato, black olives, bell pepper, sugar, garlic
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, canned tuna, baguette, lemon, red onion, kalamata olives, roasted red peppers, dijon mustard, egg, capers, tomato, garlic
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, sole, flour, butter, lemon, broccoli, fresh mint, dijon mustard, olive oil, capers, new potato, pickle, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, beef stew meat, butter, rustic italian bread, balsamic vinegar, shallot, olive oil, capers, tomato, black olives, bell pepper, thyme, garlic
Crispy Passport Chicken Salad with Green Goddess Dressing MAGIC ELIXIRS (TM)
nocrumbsleft.net
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, chicken breast, lemon, lettuce, green olives, cucumber, pickled red onion, mayonnaise, olive oil, radish, oregano, arugula, avocado, garlic, tarragon
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, tuna steak, pine nut, feta, lemon, eggplant, rosemary, bay leaf, allspice, olive oil, capers, tomato, arugula, baby greens, onion, garlic
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, basil, parsley, chicken leg, chicken stock, butter, lemon, fennel, chive, dijon mustard, olive oil, butternut squash, capers, saffron, watercress, mint, garlic, chervil