Bay Leaf And Egg And White Wine And Tomato Recipes

Ingredients: white wine, bay leaf, egg, tomato, chicken leg, chicken stock, pancetta, veal stock, ham hock, beef suet, self-raising flour, butter, cream, madeira wine, celery, peppercorn, carrot, vegetable oil, button mushroom, leek, thyme, onion, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: white wine, bay leaf, egg, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, carrot, parsley, olive oil, tomato paste, thyme, onion, garlic, cayenne