bay leaf, parsley, beef broth, lemon, garlic & pastry flour recipes
4 recipes
Page 1
Veal Shank with Carrots
eatsmarter.com
Ingredients: beef broth, pastry flour, lemon, bay leaf, parsley, garlic, veal shank, celery, white wine, carrot, olive oil, tomato, thyme
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: beef broth, pastry flour, lemon, bay leaf, parsley, garlic, beef stew meat, bacon, beer, paprika, carrot, vegetable oil, egg, tomato paste, thyme, onion, potato, nutmeg
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: beef broth, pastry flour, lemon, bay leaf, parsley, garlic, veal roast, parmesan, butter, celery, white wine, carrot, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, cayenne
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: beef broth, pastry flour, lemon, bay leaf, parsley, garlic, veal roast, mascarpone, celery, baby carrot, basil, carrot, vegetable oil, white pepper, celeriac, tomato paste, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, cayenne