bay leaf, parsley, celery, butter, beef stock & balsamic vinegar recipes
2 recipes
Page 1
Lentil, Bacon & Chestnut Stew
cerijoneschef.com
Ingredients: beef stock, butter, celery, balsamic vinegar, bay leaf, parsley, bacon, chestnut, kale, rosemary, carrot, onion, garlic, green lentils
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, butter, celery, balsamic vinegar, bay leaf, parsley, brisket, milk, pretzel bun, lemon, peppercorn, red onion, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil