bay leaf, thyme, garlic & tarragon recipes

71 recipes

Page 1

Traditional Garlic and Herb Crusted Prime Rib Roast

spoonacular.com

Ingredients: bay leaf, thyme, garlic, tarragon, beef ribs, rosemary, parsley, olive oil

Marinated Mushrooms & Artichokes

tasteofhome.com

Ingredients: bay leaf, thyme, garlic, tarragon, artichoke, parsley, olive oil, button mushroom, apple cider vinegar

Sautéed Zucchini with Herbs Recipe - (4.6/5)

gourmandize.com

Ingredients: bay leaf, thyme, garlic, tarragon, zucchini, parsley, olive oil, bell pepper, onion

Salt-Crusted Chicken

cookingtv-channel.com

Ingredients: bay leaf, thyme, garlic, tarragon, chicken breast, lemon, balsamic vinegar, egg, olive oil

Homemade Vegetable Stock

sidechef.com

Ingredients: bay leaf, thyme, garlic, tarragon, celery, peppercorn, carrot, parsley, leek, onion

Homemade Vegetable Stock

alexandracooks.com

Ingredients: bay leaf, thyme, garlic, tarragon, celery, peppercorn, carrot, parsley, leek, onion

Slow Cooker Chicken-Rice Soup

magicskillet.com

Ingredients: bay leaf, thyme, garlic, tarragon, chicken broth, chicken breast, celery, carrot, long-grain white rice, onion

Braised Rabbit with Mustard Sauce

eatsmarter.com

Ingredients: bay leaf, thyme, garlic, tarragon, chicken stock, rabbit, ghee, shallot, dijon mustard, olive oil, dry vermouth

Lentil Vegetable Soup with Tarragon and Thyme

rbitzer.com

Ingredients: bay leaf, thyme, garlic, tarragon, celery, carrot, smoked paprika, olive oil, stewed tomatoes, onion, green lentils

Seafood Broth – dark and delicious…

lostinapot.com

Ingredients: bay leaf, thyme, garlic, tarragon, prawns, seafood stock, butter, celery, white wine, shallot, tomato paste

Slow Cooker Chicken and Rice Soup

dinnerthendessert.com

Ingredients: bay leaf, thyme, garlic, tarragon, chicken broth, chicken breast, celery, lemon extract, brown rice, carrot, parsley, onion

Spiced Chicken Legs

cdkitchen.com

Ingredients: bay leaf, thyme, garlic, tarragon, chicken broth, chicken leg, white wine, green olives, olive oil, sage, tomato, saffron

Roasted Rabbit Legs in Mustard Sauce

eatsmarter.com

Ingredients: bay leaf, thyme, garlic, tarragon, chicken stock, rabbit, ghee, shallot, dijon mustard, olive oil, leek, dry vermouth

Crisp-skinned pork belly with braised green lentils

womensweeklyfood.com.au

Ingredients: bay leaf, thyme, garlic, tarragon, chicken stock, pork belly, white wine, carrot, parsley, olive oil, onion, green lentils, sherry vinegar

Perfect Paleo Pot Roast in the Instant Pot

drkarenslee.com

Ingredients: bay leaf, thyme, garlic, tarragon, worcestershire, beef stock, beef roast, celery, carrot, daikon, parsley, button mushroom, onion

Toasted Barley Risotto with Spinach and Herb Purée

bonappetit.com

Ingredients: bay leaf, thyme, garlic, tarragon, parmesan, barley, butter, lemon, parsley, olive oil, spinach, onion, vegetable broth

Black-Eyed Pea Salad

garlicandzest.com

Ingredients: bay leaf, thyme, garlic, tarragon, bacon, lemon, extra virgin olive oil, champagne vinegar, black-eyed peas, bell pepper, malt vinegar, scallion, vegetable broth

Market Basket Soup

tasteofhome.com

Ingredients: bay leaf, thyme, garlic, tarragon, celery, kohlrabi, carrot, parsley, white beans, olive oil, tomato, onion, vegetable broth

Braised pearl barley with chicken and tarragon butter

goodfood.com.au

Ingredients: bay leaf, thyme, garlic, tarragon, chicken stock, pancetta, chicken breast, butter, pearl barley, fennel, carrot, olive oil, green beans

Vegetable Confit Recipe

timesofindia.com

Ingredients: bay leaf, thyme, garlic, tarragon, cauliflower, baby carrot, fennel, extra virgin olive oil, parsley, baby beets, onion, summer squash, scallion