beef broth, butter, tomato paste, red wine, bay leaf & juniper berry recipes
5 recipes
Page 1
Classic Roast Beef with Gravy
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Ingredients: beef broth, butter, red wine, bay leaf, juniper berry, tomato paste, roast beef, peppercorn, carrot, vegetable oil, celeriac, clove, leek, onion
Roast Beef
eatsmarter.com
Ingredients: beef broth, butter, red wine, bay leaf, juniper berry, tomato paste, roast beef, peppercorn, carrot, vegetable oil, celeriac, clove, leek, onion
Braised Beef with Red Wine and Mixed Vegetables
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Ingredients: beef broth, butter, red wine, bay leaf, juniper berry, tomato paste, roast beef, heavy cream, peppercorn, shallot, kohlrabi, carrot, vegetable oil, celeriac, parsley, cornstarch, onion
Braised Venison with Wine Sauce and Savoy Cabbage
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Ingredients: beef broth, butter, red wine, bay leaf, juniper berry, tomato paste, venison, ghee, heavy cream, pastry flour, currant jelly, cabbage, carrot, allspice, celeriac, clove, tomato, vegetable broth, nutmeg
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: beef broth, butter, red wine, bay leaf, juniper berry, tomato paste, worcestershire, oxtail, milk, pastry flour, celery, paprika, kohlrabi, carrot, parsley, mustard powder, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne