butter, carrot, tomato paste & cognac recipes

21 recipes

Page 1

Lobster in Cognac and tomato sauce

gourmettraveller.com.au

Ingredients: butter, carrot, tomato paste, cognac, lobster, fish stock, celery, white wine, shallot, olive oil, tomato, garlic, tarragon

Ina Garten’s Beef Bourguignon

theviewfromgreatisland.com

Ingredients: butter, carrot, tomato paste, cognac, beef stew meat, bacon, beef broth, flour, red wine, olive oil, button mushroom, thyme, onion, garlic

Easy Instant Pot Beef Bourguignon

yummly.com

Ingredients: butter, carrot, tomato paste, cognac, bacon, beef broth, beef roast, flour, bouillon cube, red wine, parsley, thyme, onion, garlic

Beef Bourguignon

yummly.com

Ingredients: butter, carrot, tomato paste, cognac, bacon, beef broth, beef roast, flour, red wine, olive oil, button mushroom, thyme, onion, garlic

Ina Garten’s Beef Bourguignon

yummly.com

Ingredients: butter, carrot, tomato paste, cognac, bacon, beef broth, beef roast, flour, red wine, olive oil, button mushroom, thyme, onion, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: butter, carrot, tomato paste, cognac, bacon, beef broth, beef roast, flour, extra virgin olive oil, red wine, button mushroom, thyme, onion, pearl onion, garlic

Coq au Vin

pudgefactor.com

Ingredients: butter, carrot, tomato paste, cognac, chicken broth, chicken thighs, flour, red wine, parsley, olive oil, button mushroom, thyme, onion, pearl onion, garlic

Beef Stew

bowl-me-over.com

Ingredients: butter, carrot, tomato paste, cognac, beef stew meat, bacon, beef stock, flour, red wine, olive oil, button mushroom, thyme, onion, brussels sprout, garlic, chili flake

Vegetarian Bourguignon

eatingwell.com

Ingredients: butter, carrot, tomato paste, cognac, flour, celery, shallot, extra virgin olive oil, mixed mushrooms, red wine, bay leaf, mushroom broth, parsnip, thyme, pearl onion, garlic

Lobster Bisque

gimmesomeoven.com

Ingredients: butter, carrot, tomato paste, cognac, lobster, seafood stock, heavy cream, flour, celery, white wine, bay leaf, smoked paprika, thyme, onion, garlic, cayenne

Boeuf Bourgignon

spoonacular.com

Ingredients: butter, carrot, tomato paste, cognac, bacon, beef stock, beef roast, flour, shallot, bay leaf, parsley, olive oil, button mushroom, thyme, onion, dark cocoa, garlic

French Beef Stew (Boeuf Bourguignon)

chewoutloud.com

Ingredients: butter, carrot, tomato paste, cognac, beef stew meat, bacon, beef broth, flour, red wine, bay leaf, parsley, olive oil, button mushroom, thyme, onion, pearl onion, garlic

Coq au Vin

onceuponachef.com

Ingredients: butter, carrot, tomato paste, cognac, chicken broth, pancetta, chicken thighs, flour, balsamic vinegar, red wine, bay leaf, olive oil, button mushroom, thyme, onion, sugar, garlic

Beef Bourguignon

afamilyfeast.com

Ingredients: butter, carrot, tomato paste, cognac, bacon, beef stock, beef roast, flour, brown sugar, extra virgin olive oil, red wine, bay leaf, mashed potatoes, parsley, button mushroom, thyme, onion, garlic

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: butter, carrot, tomato paste, cognac, beef stew meat, bacon, beef broth, milk, pastry flour, rosemary, red wine, bay leaf, parsley, olive oil, onion, potato, garlic, nutmeg

Wild Meat Goulash

eatsmarter.com

Ingredients: butter, carrot, tomato paste, cognac, venison, peppercorn, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, clove, port wine, thyme, onion, pearl onion, wild mushroom

Wild Boar Ragout

eatsmarter.com

Ingredients: butter, carrot, tomato paste, cognac, wild boar, peppercorn, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, button mushroom, clove, port wine, thyme, onion

Beef Bourguignonne Potpie

foodnetwork.com

Ingredients: butter, carrot, tomato paste, cognac, chicken broth, beef steak, bacon, flour, chive, red wine, vegetable oil, bay leaf, egg, parsley, button mushroom, thyme, onion, pearl onion, garlic

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: butter, carrot, tomato paste, cognac, lobster, heavy cream, panko, celery, lemon, white wine, shallot, rosemary, long-grain white rice, egg, parsley, olive oil, tomato, garlic, tarragon, cayenne

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: butter, carrot, tomato paste, cognac, bacon, beef stock, venison, flour, peppercorn, rosemary, red wine, bay leaf, allspice, parsley, olive oil, button mushroom, clove, thyme, onion, pearl onion, garlic