72 recipes
Page 1
Fried Sole with Orange Sauce
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Perch Fillets with Apricot Chutney
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Small Spinach Strudel
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Porcini and Ricotta Dumplings
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Liver and Bacon Terrine with Anchovy
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Baked Pork Tenderloin in Pastry
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Salmon with Baked Potatoes
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Roast Pork with Shallots
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Pollock and Bacon with Mashed Potatoes
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Potato Dumplings with Onions
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Raviolis in Sage Butter
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Pollock in Tomato and Olive Sauce
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Fillet Steak with Foie Gras and Truffles
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Turbot Rolls with Smoked Salmon Filling
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Pork Chops with Orange Cream and Mashed Sweet Potatoes
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Carp with Creamy Sauce and Potato Cubes
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Herb Waffles with Shrimp Salad
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Chicken in Red Wine Sauce
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Pie with Ham and Sauerkraut
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Dumplings with Sauerkraut in Tomato Soup
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