canned anchovy, basil, dijon mustard, olive oil & new potato recipes
3 recipes
Page 1
Fish tray bake with salsa verde
goodhousekeeping.com
Ingredients: canned anchovy, basil, dijon mustard, olive oil, new potato, cod, lemon, cherry tomato, zucchini, fresh mint, parsley, capers, garlic
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, basil, dijon mustard, olive oil, new potato, sole, flour, butter, lemon, extra virgin olive oil, red wine vinegar, broccoli, fresh mint, parsley, capers, pickle, garlic
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned anchovy, basil, dijon mustard, olive oil, new potato, canned tuna, lemon, shallot, romaine, extra virgin olive oil, white wine vinegar, egg, capers, tomato, green beans, black olives, garlic