canned anchovy, basil, lemon, tomato & bay leaf recipes
2 recipes
Page 1
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, lemon, basil, bay leaf, tomato, chicken stock, parmesan, celery, white wine, extra virgin olive oil, spaghetti squash, marjoram, carrot, parsley, tomato paste, thyme, onion, chile pepper, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, basil, bay leaf, tomato, tuna steak, pine nut, feta, eggplant, extra virgin olive oil, red wine vinegar, rosemary, allspice, parsley, olive oil, capers, arugula, baby greens, onion, garlic