canned anchovy, fresh mint, parsley, garlic & dijon mustard recipes

21 recipes

Page 1

Pork cutlets with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, pork cutlets, extra virgin olive oil, red wine vinegar, basil, capers

Olive Salsa Verde

supervalu.ie

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, lemon, green olives, extra virgin olive oil, basil, capers

Grilled Baby Artichokes with Mint Salsa Verde

foodnetwork.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, lemon, fresno chile, extra virgin olive oil, artichoke, capers

Grilled Rib Eye with Italian Verde Sauce

acommunaltable.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, beef steak, extra virgin olive oil, basil, smoked paprika, capers, sugar

How to cook tuna steaks

bbc.co.uk

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, tuna steak, lemon, extra virgin olive oil, basil, capers, tarragon

Seared tuna with potato smash and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, tuna steak, butter, lemon, extra virgin olive oil, capers, arugula, potato

Anchovy and caper tapenade roast beef

goodhousekeeping.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, beef stew meat, beef stock, flour, balsamic vinegar, extra virgin olive oil, red wine, capers

Carpaccio with shaved parmesan and basil salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, beef steak, parmesan, romaine, red wine vinegar, basil, olive oil, capers

Roast Beef with Salsa Verde

supervalu.ie

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, beef roast, butter, lemon, carrot, olive oil, capers, new potato

Mediterranean puy lentil salad with eggs and anchovies

theclevermeal.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, cherry tomato, chive, red wine vinegar, egg, olive oil, sugar, green lentils

Fish tray bake with salsa verde

goodhousekeeping.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, cod, lemon, cherry tomato, zucchini, basil, olive oil, capers, new potato

Fiorentina steak

jamieoliver.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, beef steak, extra virgin olive oil, red wine vinegar, rosemary, basil, capers, pickle, potato

Steak and Corn Salad With Salsa Verde Recipe

seriouseats.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, beef steak, red onion, shallot, extra virgin olive oil, capers, pickle, sweet corn, sherry vinegar

Beef and chilli salad with anchovy and caper dressing

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, beef sirloin, extra virgin olive oil, red wine vinegar, basil, olive oil, capers, arugula, chile pepper

Roasted Lamb with California Walnut Salsa

walnuts.org

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, leg of lamb, walnut, walnut oil, lemon, rosemary, olive oil, capers, green peppercorn

Lamb rump with salsa verde and roasted shallots

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, lamb rump, cracked pepper, shallot, marjoram, rosemary, olive oil, capers, thyme

Seafood salad with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, scallop, prawns, mussel, octopus, red wine vinegar, basil, olive oil, capers, baby greens

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, beef steak, extra virgin olive oil, red wine vinegar, basil, olive oil, capers, watercress, pickle, potato

Veal escalopes with salsa verde

bbc.co.uk

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, veal steak, lemon, dill, shallot, extra virgin olive oil, basil, capers, spinach, tarragon, chervil

Salmon Salsa Verde en Croûte

thehappyfoodie.co.uk

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, garlic, salmon, flour, milk, butter puff pastry, basil, white wine vinegar, egg, olive oil, tomato, sugar, scallion