celery, extra virgin olive oil, leek, thyme & bay leaf recipes

46 recipes

Page 2

Brine-Cured Roast Turkey

eatingwell.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, whole turkey, peppercorn, coriander, rosemary, carrot, fennel seed, star anise, onion, sugar, chili flake

Potato Leek Soup with Olive Oil

thegourmetrd.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, chicken stock, worcestershire, heavy cream, cracked pepper, lemon, bouillon cube, potato, sugar, garlic, cayenne

provencal beef stew

womensweeklyfood.com.au

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, bacon, beef stock, beef roast, zucchini, red wine, carrot, parsley, black olives, canned tomato, garlic

BLT Chicken Soup

foodnetwork.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, chicken stock, chicken breast, bacon, spiral pasta, lemon, dill, white wine, cherry tomato, carrot, onion

Ribollita Soup

eatingwell.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, canned cannellini beans, cabbage, zucchini, kale, carrot, tomato, potato, celery seed, garlic, vegetable broth, chili flake

Individual Scallop Pies

myfoodbook.com.au

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, scallop, fish stock, flour, milk, puff pastry, butter, cream, fennel, carrot, onion, garlic

Summer Minestrone Soup

simplyrecipes.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, chicken stock, parmesan, ditalini, zucchini, basil, white beans, tomato, green beans, bell pepper, onion, garlic

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, beef short ribs, bone broth, ghee, rosemary, red wine, carrot, parsley, tomato paste, parsnip, turnip, garlic

Ribollita Soup

eatingwell.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, canned cannellini beans, cabbage, zucchini, kale, carrot, tomato, potato, celery seed, garlic, vegetable broth, chili flake

Slow-braised veal shanks

goodfood.com.au

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, canned anchovy, veal stock, veal shank, lemon, white wine, rosemary, carrot, parsley, sage, onion, canned tomato, garlic

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, chicken stock, pancetta, canned anchovy, thickened cream, butter, cannellini beans, basil, dijon mustard, parsley, capers, mint, garlic

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, peppercorn, nutritional yeast, fennel, kale, carrot, grapeseed oil, parsley, onion, turnip, potato, garlic, chili flake, green lentils

Slow Cooker Ham Barley Soup With Spinach Pesto

yummly.co.uk

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, chicken broth, boneless ham, barley, asiago, lemon, carrot, smoked paprika, tomato paste, baby greens, turnip, pumpkin seeds, garlic, sherry vinegar

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, chicken stock, pancetta, rabbit, butter, rosemary, red wine, carrot, button mushroom, onion, turnip, sugar, pearl onion, garlic

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, dijon mustard, egg, parsley, capers, asparagus

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, chicken stock, salmon, milk, butter, lemon, shallot, coriander, carrot, white wine vinegar, parsley, button mushroom, watercress, potato, garlic

Vegan Saffron Risotto

foodnetwork.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, soy sauce, peppercorn, white wine, orange, nutritional yeast, fennel, carrot, parsley, tomato paste, tomato, saffron, risotto rice, garlic, cayenne

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, crawfish, chicken stock, tuna steak, butter, shallot, carrot, long-grain white rice, olive oil, watercress, onion, garlic, scallion, sherry vinegar, cayenne

12-hour rabbit bolognese

jamieoliver.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, lemon, red onion, rosemary, carrot, olive oil, tomato paste, tomato, porcini, garlic, nutmeg

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, parsley, tomato, lentils, onion, garlic, green lentils