extra virgin olive oil, canola oil & pine nut recipes

26 recipes

Page 1

Make-Ahead Grilled Escarole Salad with Citrus, Squash and Ricotta Recipe

seriouseats.com

Ingredients: pine nut, extra virgin olive oil, canola oil, ricotta, lemon, orange, butternut squash, endive

Cornmeal Fried Okra with Eggplant Dip

countryliving.com

Ingredients: pine nut, extra virgin olive oil, canola oil, buttermilk, lemon, eggplant, cornmeal, okra, cayenne

Cumin Seared Pork Tenderloin with Raisin Pine Nut Relish

bellyfull.net

Ingredients: pine nut, extra virgin olive oil, canola oil, pork fillet, cumin, lemon, raisins, parsley, garlic

Stuffed courgette flowers

foodandhome.co.za

Ingredients: pine nut, extra virgin olive oil, canola oil, cream cheese, cake flour, white wine, club soda, egg, edible flowers

Broccolini With Grilled Lemon, Pine Nuts And Aleppo Chili

foodrepublic.com

Ingredients: pine nut, extra virgin olive oil, canola oil, butter, lemon, shallot, chive, tenderstem broccoli, parsley, chile pepper

Lebanese Spinach Pies, Fatayar

maureenabood.com

Ingredients: pine nut, extra virgin olive oil, canola oil, unbleached all-purpose flour, lemon, yeast, cinnamon, spinach, onion, sugar

Grilled Zucchini Salad with Lemon-Herb Vinaigrette and Shaved Romano and Toasted Pine Nuts

foodnetwork.com

Ingredients: pine nut, extra virgin olive oil, canola oil, pecorino, lemon, zucchini, fresh mint, honey, dijon mustard, parsley

Catalan-Style spinach with caper raisin purée ( SERVES 4 )

eatwell.co.nz

Ingredients: pine nut, extra virgin olive oil, canola oil, lemon, balsamic vinegar, silken tofu, apple, raisins, capers, baby greens

Meat Fatayar

maureenabood.com

Ingredients: pine nut, extra virgin olive oil, canola oil, ground beef, unbleached all-purpose flour, lemon, yeast, cinnamon, onion, sugar

Lentil & Basil Pesto Pasta

lentils.org

Ingredients: pine nut, extra virgin olive oil, canola oil, parmesan, bow-tie pasta, lemon, cherry tomato, basil, garlic, green lentils

Lentil and Basil Pesto Pasta Recipe - (4.4/5)

keyingredient.com

Ingredients: pine nut, extra virgin olive oil, canola oil, parmesan, bow-tie pasta, lemon, cherry tomato, basil, garlic, green lentils

Bobby Flay's Grilled Pork Chops with Jalapeño Pesto

today.com

Ingredients: pine nut, extra virgin olive oil, canola oil, pork chops, parmesan, basil, smoked paprika, jalapeno, olive oil, garlic, lime

Zucchini Pancakes with Feta and Basil

foodnessgracious.com

Ingredients: pine nut, extra virgin olive oil, canola oil, flour, feta, zucchini, basil, egg, olive oil, onion, chile pepper, garlic

Frittata with Pan-Roasted Potatoes, Smoked Mozzarella and Tomato-Basil Pesto

foodnetwork.com

Ingredients: pine nut, extra virgin olive oil, canola oil, smoked cheese, parmesan, basil, egg, tomato, thyme, potato, garlic, chili flake

An Israeli Cauliflower Recipe That Basically Everyone Loves

foodrepublic.com

Ingredients: pine nut, extra virgin olive oil, canola oil, flour, cauliflower, raisins, honey, white wine vinegar, dijon mustard, white pepper, parsley, pink peppercorn

Galette with Kabocha Squash & Kale

eatingwell.com

Ingredients: pine nut, extra virgin olive oil, canola oil, flour, gouda, milk, butter, whole-wheat flour, neufchatel, kale, buttercup squash, onion, garlic

Aioli-and-Pesto Fingerling Potato Salad

meatwave.com

Ingredients: pine nut, extra virgin olive oil, canola oil, parmesan, pecorino, lemon, shallot, basil, white wine vinegar, dijon mustard, egg, potato, garlic

Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe

seriouseats.com

Ingredients: pine nut, extra virgin olive oil, canola oil, parmesan, pecorino, lemon, shallot, basil, white wine vinegar, dijon mustard, egg, potato, garlic

Seared Tuna Steak Over A Wilted Spinach Salad

cdkitchen.com

Ingredients: pine nut, extra virgin olive oil, canola oil, bacon, tuna steak, lemon, balsamic vinegar, cherry tomato, shallot, balsamic vinaigrette, baby greens, sugar, garlic

Fatayer bi Sabanekh (Lebanese Spinach Turnovers)

tarasmulticulturaltable.com

Ingredients: pine nut, extra virgin olive oil, canola oil, flour, pastry flour, lemon, yeast, paprika, pomegranate molasses, sumac, spinach, onion, sugar, cayenne