flour, parsley, lemon, carrot & red wine recipes

26 recipes

Page 2

Osso Bucco

africanbites.com

Ingredients: flour, lemon, red wine, carrot, parsley, beef shank, beef broth, butter, celery, frying oil, rosemary, bay leaf, tomato paste, thyme, onion, canned tomato, garlic, italian seasoning

Veal Osso Buco with Gremolata

mangiabedda.com

Ingredients: flour, lemon, red wine, carrot, parsley, chicken stock, veal shank, parmesan, milk, celery, bay leaf, cornmeal, olive oil, tomato paste, thyme, onion, canned tomato, garlic, chili flake

Crispy Shrimp with Caper Relish & Marinara

flavcity.com

Ingredients: flour, lemon, red wine, carrot, parsley, shrimp, panko, celery, cracked pepper, orange, extra virgin olive oil, basil, honey, egg, tomato paste, capers, tomato, thyme, onion, garlic, chili flake

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: flour, lemon, red wine, carrot, parsley, pancetta, veal shank, milk, butter, grana-padano, celery, tomato sauce, rosemary, bay leaf, egg, sage, saffron, onion, sugar, vegetable broth, nutmeg

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: flour, lemon, red wine, carrot, parsley, beef short ribs, beef stock, parmesan, heavy cream, butter, creme fraiche, celery, cracked pepper, chive, rosemary, bay leaf, olive oil, tomato paste, oregano, thyme, onion, potato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, lemon, red wine, carrot, parsley, lamb shank, beef stock, butter, celery, peppercorn, fennel, extra virgin olive oil, rosemary, polenta, bay leaf, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth