Garlic And Clove And Bay Leaf And Peppercorn And Juniper Berry Recipes

Ingredients: peppercorn, bay leaf, juniper berry, clove, garlic, beef stew meat, milk, brown sugar, baking powder, red wine vinegar, red wine, egg, parsley, olive oil, cornstarch, tomato, gluten-free flour, gluten free bread, onion

Sauerbraten

foodnetwork.com

Ingredients: peppercorn, bay leaf, juniper berry, clove, garlic, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, extra virgin olive oil, red wine vinegar, red wine, carrot, parsley, thyme, onion

How to Make a Cassoulet (french bean stew)

thefrenchcookingacademy.com

Ingredients: peppercorn, bay leaf, juniper berry, clove, garlic, deli ham, duck, chicken stock, pork belly, sausage, pork ribs, duck fat, red wine vinegar, carrot, white beans, tomato paste, tomato, thyme, onion, bouquet garni

Game Meat Stew with Mash

eatsmarter.com

Ingredients: peppercorn, bay leaf, juniper berry, clove, garlic, chicken stock, bacon, wild boar, ghee, milk, butter, beer, red cabbage, paprika, apple, rosemary, vegetable oil, tomato paste, vinegar, thyme, onion, potato, sugar, nutmeg

Goose Legs with Apple Sauce and Dumplings

eatsmarter.com

Ingredients: peppercorn, bay leaf, juniper berry, clove, garlic, goose, goose fat, bread crumbs, milk, bread, butter, white wine, shallot, white balsamic vinegar, apple, raisins, honey, vanilla, egg, parsley, cinnamon, apple juice, onion, sugar, nutmeg

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: peppercorn, bay leaf, juniper berry, clove, garlic, duck, duck confit, duck fat, butter, celery, shallot, ginger root, coriander, carrot, grapeseed oil, jalapeno, olive oil, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, sugar, turmeric, cassava

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: peppercorn, bay leaf, juniper berry, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Venison with Fig Dumplings

eatsmarter.com

Ingredients: peppercorn, bay leaf, juniper berry, clove, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg