olive oil, beef stock, heavy cream & parsley recipes

24 recipes

Page 2

Classic Shepherd's Pie with Lamb

cookingwithcurls.com

Ingredients: beef stock, heavy cream, parsley, olive oil, worcestershire, ground lamb, flour, butter, paprika, rosemary, red wine, tomato paste, parsnip, thyme, mixed vegetable, onion, potato, garlic

Beef Pot Pie

girlgonegourmet.com

Ingredients: beef stock, heavy cream, parsley, olive oil, worcestershire, beef roast, puff pastry, butter, beer, celery, balsamic vinegar, portobello mushroom, carrot, egg, peas, thyme, onion, garlic

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: beef stock, heavy cream, parsley, olive oil, chicken stock, lamb shank, parmesan, butter, celery, cracked pepper, white wine, rosemary, red wine, carrot, tomato paste, parsnip, thyme, onion, turnip, risotto rice, garlic

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, heavy cream, parsley, olive oil, beef short ribs, parmesan, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, bay leaf, tomato paste, oregano, thyme, onion, potato, garlic