parmesan, carrot, tomato paste, extra virgin olive oil & vegetable broth recipes

22 recipes

Page 2

The Best Argentine Lentil Stew

foodal.com

Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, vegetable broth, beef stew meat, bacon, chorizo, sun dried tomato, vegetable oil, smoked paprika, parsley, button mushroom, butternut squash, lentils, bell pepper, onion, potato, garlic

Slow Cooker Tomato and Tortellini Soup

afamilyfeast.com

Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, vegetable broth, heavy cream, pecorino, butter, tortellini, celery, white wine, paprika, basil, bay leaf, tomato, spinach, thyme, onion, garlic, chili flake