parsley, shallot, celery, extra virgin olive oil, thyme & balsamic vinegar recipes
2 recipes
Page 1
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, parsley, thyme, deli ham, scallop, lemon, orange, chive, bay leaf, baby greens, green lentils
Mushroom Vegan Pot Pie
lemonsforlulu.com
Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, parsley, thyme, almond milk, flour, portobello mushroom, rosemary, carrot, olive oil, oregano, spinach, potato, garlic, vegetable broth