parsley, shallot, thyme, egg & pastry flour recipes

13 recipes

Page 1

Russian Potato Piroschkis with Mushroom Filling

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Ingredients: pastry flour, shallot, egg, parsley, thyme, bread crumbs, ghee, butter, button mushroom, sweet potato, garlic

Veal Ragout Pies

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Ingredients: pastry flour, shallot, egg, parsley, thyme, veal shank, ghee, milk, red wine, sunflower seeds, tomato

Spinach and Ricotta Pie

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Ingredients: pastry flour, shallot, egg, parsley, thyme, parmesan, ricotta, heavy cream, butter, basil, vegetable oil, spinach

Vegetable Pie

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Ingredients: pastry flour, shallot, egg, parsley, thyme, parmesan, ricotta, heavy cream, basil, olive oil, spinach, edible flowers

Potato Roulades with Chanterelles

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Ingredients: pastry flour, shallot, egg, parsley, thyme, parmesan, butter, rosemary, olive oil, potato, garlic, nutmeg, wild mushroom

Pork Wellington

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Ingredients: pastry flour, shallot, egg, parsley, thyme, pork fillet, butter, phyllo, rosemary, vegetable oil, olive oil, button mushroom, garlic

Bread Dumplings with Mushroom Cream Sauce

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Ingredients: pastry flour, shallot, egg, parsley, thyme, bacon, ghee, heavy cream, milk, bread, butter, lemon, white wine, button mushroom, onion, tarragon

Crepes with Cabbage Filling

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Ingredients: pastry flour, shallot, egg, parsley, thyme, sambal oelek, peanut oil, heavy cream, milk, creme fraiche, napa cabbage, rosemary, vegetable oil, orange juice, sour cherry, buckwheat flour

Venison with Chanterelles and Blueberries

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Ingredients: pastry flour, shallot, egg, parsley, thyme, chicken stock, venison, milk, butter, blueberry, rosemary, red wine, olive oil, garlic, canola oil, wild mushroom

Stuffed Chicken Rolls with Mashed Potatoes

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Ingredients: pastry flour, shallot, egg, parsley, thyme, chicken broth, chicken breast, bacon, bread crumbs, ghee, milk, bread, butter, oyster mushroom, madeira wine, potato, pearl onion, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: pastry flour, shallot, egg, parsley, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, white wine, cabbage, rosemary, carrot, bay leaf, juniper berry, celeriac, clove, leek, garlic

Cheese Puffs with Roasted Tomatoes

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Ingredients: pastry flour, shallot, egg, parsley, thyme, quark, milk, butter, edam, cumin, lemon, white wine, cherry tomato, coriander, rosemary, basil, olive oil, gin, fennel seed, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil

Venison with Fig Dumplings

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Ingredients: pastry flour, shallot, egg, parsley, thyme, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg