parsnip
extra virgin olive oil
bay leaf
garlic
carrot
onion
celery
parsley
thyme
potato
butter
rosemary
red wine
vegetable broth
tomato paste
lemon
shallot
leek
chicken stock
parmesan
flour
dijon mustard
green lentils
chicken broth
beef broth
beef stock
dill
fennel
celeriac
olive oil
turnip
brussels sprout
worcestershire
chicken breast
brisket
bacon
beef roast
walnut
heavy cream
beer
cumin
zucchini
kale
honey
egg
sage
apple cider vinegar
pearl onion
canned tomato
nutmeg
beef stew meat
whole turkey
turkey sausage
chicken tenders
pine nut
almond milk
egg noodle
milk
whole-wheat flour
cream
peppercorn
cauliflower
red onion
balsamic vinegar
parsnip, extra virgin olive oil & bay leaf recipes
45 recipes
Page 2
White Velvet Soup
crecipe.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, bacon, almond milk, parmesan, celery, lemon, fennel, parsley, fennel seed, onion, pomegranate
Lentil Stew
nourishedkitchen.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, pork fat, chicken bone broth, balsamic vinegar, carrot, celeriac, apple cider vinegar, onion, chile pepper, mustard greens, green lentils
Creamy Broccoli Tahini Soup
toriavey.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, cumin, dill, broccoli, tahini, cinnamon, onion, green cardamom, potato, garlic, vegetable broth, cayenne
Roasted Butternut Squash and Lentil Salad
delish.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, walnut, cumin, lemon, shallot, ginger root, butternut squash, cilantro, onion, green cardamom, nutmeg, green lentils
Chicken & Vegetable Stew
cleaneatingmag.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, chicken broth, chicken breast, whole-wheat flour, celery, pineapple juice, carrot, canned beans, parsley, thyme, onion, garlic
Healthier Slow Cooker Beef Stew
primaverakitchen.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, beef stew meat, beef broth, celery, carrot, parsley, tomato paste, oregano, thyme, onion, turnip, potato, garlic
Red Wine Pot Roast | Instant Pot
meangreenchef.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, beef stock, beef roast, celery, cracked pepper, portobello mushroom, rosemary, red wine, carrot, tomato paste, cornstarch, onion, garlic
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, parmesan, celery, canned cannellini beans, cabbage, kale, rosemary, carrot, quinoa, onion, potato, canned tomato, garlic, vegetable broth
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, whole turkey, turkey broth, short-cut pasta, celery, lemon, dill, peppercorn, carrot, parsley, leek, onion, endive, garlic
Vegetarian Bourguignon
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, flour, butter, celery, shallot, mixed mushrooms, red wine, carrot, tomato paste, mushroom broth, thyme, pearl onion, garlic, cognac
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, beef stock, elk, celery, rosemary, red wine, carrot, juniper berry, thyme, onion, potato, sweet potato, garlic, canola oil
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, beef short ribs, bone broth, ghee, celery, rosemary, red wine, carrot, parsley, tomato paste, leek, thyme, turnip, garlic
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, heavy cream, flour, pie crust, butter, lemon, shallot, carrot, egg, celeriac, parsley, thyme, sugar, scallion
Italian Style Vegetarian Farro Soup
savoryspiceshop.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, parmesan, farro, canned cannellini beans, kale, fleur de sel, carrot, black truffle, parsley, onion, canned tomato, garlic, vegetable broth, chili flake, bouquet garni
Healthy Crock Pot Beef Stew
recipesrun.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, worcestershire, beef broth, beef roast, whole-wheat flour, celery, red wine, carrot, peas, parsley, tomato paste, thyme, onion, potato, garlic
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, demi-glace, brisket, flour, butter, shallot, brandy, red wine, carrot, juniper berry, parsley, tomato paste, thyme, pearl onion, garlic
Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, chicken stock, chicken breast, heavy cream, flour, puff pastry, butter, celery, white wine, dijon mustard, egg, button mushroom, sage, new potato, onion
Roasted Garden Vegetables with Vinaigrette
traegergrills.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, butter, radicchio, shallot, rosemary, honey, golden beet, carrot, dijon mustard, olive oil, apple cider vinegar, thyme, brussels sprout, garlic, cider
Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, chicken breast, canned anchovy, goat cheese, lemon, cauliflower, shallot, fresh mint, parsley, capers, thyme, onion, garlic, vegetable broth, chili flake
Pressure Cooker Beef Stew with Root Vegetables
thisoldgal.com
Ingredients: extra virgin olive oil, bay leaf, parsnip, worcestershire, beef broth, beef roast, butter, beer, paprika, carrot, potato starch, tomato paste, grits, onion, turnip, sugar, garlic