Red Wine And Extra Virgin Olive Oil And Sage Recipes

Ingredients: extra virgin olive oil, red wine, sage, venison, bread crumbs, butter, marjoram, rosemary, juniper berry, egg, parsley, button mushroom, wild rice, thyme, onion, garlic, mustard

Beef agnolotti with hazelnut and sage butter

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine, sage, brisket, hazelnut, parmesan, flour, semolina flour, butter, red wine vinegar, bay leaf, egg, olive oil, cavolo nero, onion, canned tomato, garlic

Braised Beef Pappardelle by Dennis the Prescott

traegergrills.com

Ingredients: extra virgin olive oil, red wine, sage, beef roast, parmesan, ricotta, butter, pappardelle, celery, cracked pepper, lemon, rosemary, basil, carrot, tomato, onion, garlic, chili flake

Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese

foodnetwork.com

Ingredients: extra virgin olive oil, red wine, sage, ground beef, chicken stock, prosciutto, bread crumbs, parmesan, flour, milk, butter, blue cheese, lemon, kale, egg, button mushroom, potato, garlic, nutmeg

WILD BOAR STEW with mushroom and red wine

philosokitchen.com

Ingredients: extra virgin olive oil, red wine, sage, pancetta, wild boar, butter, paprika, rosemary, carrot, juniper berry, button mushroom, clove, tomato paste, cinnamon, cornstarch, mustard seed, porcini, onion, garlic

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: extra virgin olive oil, red wine, sage, ground beef, chicken stock, bacon, heavy cream, rigatoni, celery, basil, carrot, bay leaf, parsley, butternut squash, oregano, thyme, onion, canned tomato, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: extra virgin olive oil, red wine, sage, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, carrot, bay leaf, parsley, onion, canned tomato, garlic

Orecchiette Bolognese with Chestnuts

therecipe.website

Ingredients: extra virgin olive oil, red wine, sage, deli ham, ground beef, chicken stock, parmesan, heavy cream, orecchiette, chestnut, celery, rosemary, carrot, parsley, clove, tomato paste, onion, sugar, garlic, chili flake

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: extra virgin olive oil, red wine, sage, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, carrot, bay leaf, parsley, onion, canned tomato, garlic

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: extra virgin olive oil, red wine, sage, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, carrot, bay leaf, parsley, tomato, onion, garlic

Fettuccine Bolognese

recipes.camp

Ingredients: extra virgin olive oil, red wine, sage, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, butter, celery, basil, carrot, bay leaf, parsley, clove, tomato, onion, chili flake

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: extra virgin olive oil, red wine, sage, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, carrot, arrowroot flour, bay leaf, celeriac, parsley, button mushroom, kombu, parsnip, lima beans, thyme, mirin, onion, turnip, potato, garlic

red wine

extra virgin olive oil