red wine, potato, bay leaf & parsnip recipes

24 recipes

Page 2

Sauerbraten with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, parsnip, potato, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, carrot, juniper berry, egg, clove, cornstarch, leek, vinegar, onion, sugar

Duck with Vegetables, Mashed Potatoes and Cranberries

eatsmarter.com

Ingredients: red wine, bay leaf, parsnip, potato, duck breast, milk, butter, maple syrup, shallot, orange, brown sugar, coriander, chard, cranberry, juniper berry, olive oil, cinnamon, cornstarch, mustard seed, endive, sugar, garlic, nutmeg

Oxtail with Vegetables and Mashed Potatoes

eatsmarter.com

Ingredients: red wine, bay leaf, parsnip, potato, worcestershire, beef broth, oxtail, milk, butter, pastry flour, celery, paprika, kohlrabi, carrot, juniper berry, parsley, mustard powder, tomato paste, thyme, onion, garlic, canola oil, nutmeg, cayenne

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: red wine, bay leaf, parsnip, potato, celery, tamari, shallot, sun dried tomato, extra virgin olive oil, rosemary, burdock root, carrot, arrowroot flour, celeriac, parsley, button mushroom, kombu, sage, lima beans, thyme, mirin, onion, turnip, garlic