rosemary, extra virgin olive oil, parsley, canned tomato, bay leaf & canned anchovy recipes
1 recipes
Page 1
Slow-braised veal shanks
goodfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, rosemary, bay leaf, parsley, canned tomato, veal stock, veal shank, celery, lemon, white wine, carrot, sage, leek, thyme, onion, garlic