Shallot And Chicken Stock And Parsley And Olive Oil And Rosemary Recipes

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, venison, milk, butter, pastry flour, blueberry, red wine, egg, thyme, garlic, canola oil, wild mushroom

Creamy Mushroom Soup with Dumplings

eatsmarter.com

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, bread crumbs, heavy cream, milk, bread, butter, egg, button mushroom, thyme, onion, dry vermouth, potato, garlic, nutmeg

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, boneless skinless chicken thighs, parmesan, ditalini, celery, red wine, carrot, button mushroom, tomato paste, tomato, porcini, thyme, garlic, canola oil, chili flake

Lamb stew with polenta

bbc.co.uk

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, red wine vinegar, carrot, polenta, vegetable oil, dijon mustard, tomato paste, capers, garlic, tarragon

Instant Pot Irish Beef Stew

pressurecookrecipes.com

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, worcestershire, fish sauce, beef steak, flour, milk, butter, beer, soy sauce, carrot, bay leaf, dark chocolate, button mushroom, tomato paste, thyme, onion, potato, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, basil, tomato juice, red wine, carrot, bay leaf, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar

Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms

greatchefs.com

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, duck breast, heavy cream, butter, phyllo, white wine, red cabbage, chive, carrot, pink peppercorn, butternut squash, passion fruit, tomato, green beans, new potato, asparagus, garlic, cognac, scallion, wild mushroom

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, scallop, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, zucchini, chive, champagne vinegar, vegetable oil, egg, cream of tartar, grits, thyme, summer squash, garlic, tarragon

Sauteed Wild Mushrooms over Creamy Cheesy Polenta

foodnetwork.com

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, shrimp, parmesan, heavy cream, fontina, soy sauce, oyster mushroom, white wine, orange, ginger root, chive, basil, honey, shiitake mushroom, orange liqueur, polenta, chili sauce, oregano, onion, chile pepper, garlic, scallion, lime, chili flake

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: chicken stock, shallot, rosemary, parsley, olive oil, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, basil, bay leaf, egg, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac