thyme, shallot, leek, olive oil & celery recipes

21 recipes

Page 1

Savoy cabbage with oatmeal

deliciousmagazine.co.uk

Ingredients: celery, shallot, olive oil, leek, thyme, butter, sesame seed, cabbage, carrot, garlic, steel cut oats

Chicken Bacon and Sweet Potato Soup

reluctantentertainer.com

Ingredients: celery, shallot, olive oil, leek, thyme, chicken stock, chicken breast, bacon, kale, carrot, sweet potato

Roast Partridge with Bacon and Fruity Sauce

eatsmarter.com

Ingredients: celery, shallot, olive oil, leek, thyme, pheasant, chicken broth, bacon, currant jelly, red wine, carrot, tomato paste

Oven-Roasted Sea Bass With Fennel & Leeks Recipe - (4.7/5)

keyingredient.com

Ingredients: celery, shallot, olive oil, leek, thyme, sea bass, butter, lemon, white wine, fennel, new potato, garlic

Braised Short Ribs in an AMAZING Sauce

everylastbite.com

Ingredients: celery, shallot, olive oil, leek, thyme, beef broth, beef short ribs, red wine, carrot, bay leaf, canned tomato, garlic

Roasted Pumpkin Soup with Mushrooms and Chives

countryliving.com

Ingredients: celery, shallot, olive oil, leek, thyme, chicken broth, butter, chive, pumpkin, onion, potato, garlic, wild mushroom

Maitake Mushroom Soup

recipeland.com

Ingredients: celery, shallot, olive oil, leek, thyme, soy sauce, rosemary, carrot, bay leaf, button mushroom, sherry, onion, potato, vegetable broth

Beef Bourguignon

myfoodbook.com.au

Ingredients: celery, shallot, olive oil, leek, thyme, beef stew meat, bacon, flour, butter, red wine, carrot, bay leaf, parsley, button mushroom

Country-style chicken stew

womensweeklyfood.com.au

Ingredients: celery, shallot, olive oil, leek, thyme, chicken leg, chicken stock, chicken thighs, angel hair pasta, lemon, baby carrot, bay leaf, parsley, green beans

Braised Short Ribs From 'Daniel' Recipe

seriouseats.com

Ingredients: celery, shallot, olive oil, leek, thyme, chicken stock, beef short ribs, flour, cracked pepper, red wine, carrot, tomato paste, port wine, onion, garlic

Navaron of Lamb with Vegetables

greatchefs.com

Ingredients: celery, shallot, olive oil, leek, thyme, deli ham, lamb shoulder, veal stock, white wine, carrot, bay leaf, tomato paste, onion, turnip, garlic

Roast Partridge with Onion Sauce

eatsmarter.com

Ingredients: celery, shallot, olive oil, leek, thyme, pheasant, chicken broth, heavy cream, red wine, carrot, celeriac, button mushroom, tomato paste, vegetable broth, nutmeg

Braised lamb rack with Roquefort potato gratin and baby leeks

gourmettraveller.com.au

Ingredients: celery, shallot, olive oil, leek, thyme, veal stock, boneless lamb, butter, blue cheese, cream, peppercorn, carrot, bay leaf, onion, potato, garlic

Roasted Parsnip and Pear Soup

tasteofhome.com

Ingredients: celery, shallot, olive oil, leek, thyme, chicken broth, heavy cream, butter, cumin, maple syrup, brown sugar, bay leaf, coriander powder, pear, parsnip, nutmeg

Wine stew

master-recipes.com

Ingredients: celery, shallot, olive oil, leek, thyme, beef stew meat, smoked pork, walnut, orange, rosemary, red wine, carrot, bay leaf, clove, tomato paste, garlic

Vermouth-Braised Short Ribs

nyfjournal.com

Ingredients: celery, shallot, olive oil, leek, thyme, chicken broth, beef short ribs, white wine, chive, rosemary, fresh mint, honey, carrot, white wine vinegar, parsley, dry vermouth, garlic

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: celery, shallot, olive oil, leek, thyme, lamb stock, lamb shank, walnut oil, rosemary, red wine, carrot, bay leaf, parsley, tomato paste, onion, garlic, wild mushroom

Seafood Shepherd’s Pie

lifecurrentsblog.com

Ingredients: celery, shallot, olive oil, leek, thyme, scallop, canned tuna, parmesan, flour, milk, panko, cream cheese, white wine, garlic powder, carrot, bay leaf, onion, potato, vegetable broth

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: celery, shallot, olive oil, leek, thyme, crawfish, chicken stock, tuna steak, butter, extra virgin olive oil, carrot, long-grain white rice, bay leaf, watercress, onion, garlic, scallion, sherry vinegar, cayenne

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: celery, shallot, olive oil, leek, thyme, venison, bread crumbs, butter, cream, currant jelly, peppercorn, red wine vinegar, rosemary, red wine, carrot, bay leaf, dijon mustard, celeriac, tomato paste, parsnip, turnip